Jane sells local cheeses that she has sourced from small farm producers from all over the country.
Unlike factory produced and processed products, her cheeses are made in small cheeseries and have the taste of real cheese.
She delights in the compliments she gets from discerning locals and foreigners alike who seek out the quality of her product and who come back for more.
Her ethos is to bring a little country into the city bridging the gap between farm and customer. Her initial vision was not to follow the wholesale route and so she has created a niche market for herself by bridging the gap from farm to customer.
Her range includes cow, goat, sheep and buffalo milk cheeses. Due to the demand for vegan cheese, she sells a raw cashew nut based cheese as well. All the cheese she sells is vegetarian and contains microbial rennet.
Aroundcheese is but a pun as she enjoys pairing cheese with complementary products i.e. relishes, conserves, pickles and other delights.
Find Jane at the Oranjezicht City Farm Market in Granger Bay, Waterfront on Saturday and Sunday or follow her on www.facebook.com/aroundcheese or on Instagram.