Our pork comes from certified free range pigs. They grow up roaming freely, rolling around in the dirt and foraging for acorns. They are not fed any growth hormones and are free from long-term antibiotics.
The traditional pork sausages are made by Martin of Cure Deli and contain pure meat and are seasoned with salt, sage and white pepper. They contain NO added fillers, gluten, water, preservatives, dairy or MSG.
These pork sausages are great for summer braaing!
Read more about Cure Deli here.
Please take note:
- We currently only deliver to the Cape Town City Bowl, Hout Bay, Llandudno and specific areas of the Southern Suburbs (street codes 8001, 8005, 7925, 7806, 7708, 7700, 7800, 7945, 7700). Please make sure you enter your correct postcode on the checkout page.
- Free delivery for orders over R750.
- Order and pay deadline is Wednesday at 12pm (noon). Delivery is on Monday between 1pm and 5pm.