Beef Rump Steak

R60.00

Our beef is certified grass-fed from local farms where the cows graze in open fields. They are not fed artificial hormones and are free from long-term antibiotics.

The beef is dry-aged for a minimum of 14 days, creating a greater concentration of beef flavour and taste.

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250g Certified grass-fed beef rump steak, dry-aged for a minimum of 14 days for better beef flavour and taste, delivered frozen  VIEW DETAILS