Our beef is certified grass-fed from local farms where the cows graze in open fields. They are not fed artificial hormones and are free from long-term antibiotics.
The mince is prepared by Martin of Cure Deli. Read more about Cure Deli here.
500g Certified grass-fed beef lean mince, dry-aged for a minimum of 14 days for better beef flavour and taste, delivered frozen VIEW DETAILS